Skip to main content Site map

Reading lists: Food processing and Engineering


Reading lists: Food processing and Engineering

Reading list titles for this course/module

These items are only part of your institution's official Reading Lists - you can use your funds to purchase these. This is not the extensive list and many resources can be found via your programme and course reading lists.

There are eBook alternatives for many of the key titles - you can switch to these at the 'basket'. Benefit from instant access, no delivery and saving money. Read our eBook Guide.

 
Product name
Price
Rating
Buy
Cooking for Geeks (PDF eBook)
£30.99
Essential
Modernist Cuisine 1-5 and Kitchen Manual: The Art and Science of Cooking
£395.00
Essential
Food Emulsions (PDF eBook)
FOOD EMULSIONS (PDF EBOOK)

Friberg, Stig/Larsson, Kare/Sjoblom, Johan;

£260.98
Recommended
Food Packaging Science and Technology (PDF eBook)
FOOD PACKAGING SCIENCE AND TECHNOLOGY (PDF EBOOK)

Lee, Dong Sun/Yam, Kit L./Piergiovanni, Luciano

£120.00
Recommended

University of West London logo